Arabian Sweets For Every Occasion

Arabic sweets are traditional and very famous desserts of the Middle East and Arab countries that are eaten and served on almost any occasion. For every conceivable offering situation, there is a perfect type in this candy collection.

These sweet treats can be served on almost any occasion and at any time of the day. Some varieties are great for breakfast, others for dessert, and you can make a hearty lunch or dinner with just a few varieties. Additionally, Arabic sweets make great gifts for most occasions, from holidays to birthdays to Valentine's Day gifts. You can find one or more types that best fit every possible situation.

For example, for breakfast, not all of these sweets will work. The most popular breakfast item is knafe. Made with cheese and a special dough called kunafe dough and topped with sugar syrup, this dish is now considered the national dessert in many Arab countries, especially Lebanon. It can be served on a plate or in a special Lebanese break called qaak. Enjoy it with special bread. However, be careful, as it contains a large amount of sugar syrup and may overflow. Many people like to eat Kirk's Knafe for breakfast before going to work. However, since it contains a lot of starch syrup, it is high in calories and cannot be eaten every day. Many other sweets are eaten for breakfast, but none are as popular as knafe. This is best in the morning.

Other Arabic sweets are served as desserts, especially baklava, of which there are over 20 varieties. This pastry is often served as a dessert at home. You can also order from the dessert menu at the restaurant. Basma, balorie, asabi, kol he weshkol, etc. are very popular as desserts. It's best to serve small portions so you can eat a few of each type. I usually like to nibble and try different varieties rather than eat a few of one variety. They are all very tasty, so most people don't necessarily prefer one type over another but would rather try them all. Bakeries used to prepare large loaves, but now smaller loaves are more popular as desserts. This is also useful for people who watch their diet and don't want to consume too many calories. That way, you can satisfy your appetite with just a small amount. Most of the time, these treats are not eaten alone for lunch or dinner, but if you really like them, you can have them as a meal. Knafe is relatively heavier and more filling than others, making it a good meal. There are different versions, depending on the filling. It can be filled with a special cream called kashta, made from cheese or milk fat.

There's another good reason to eat on vacation. It is a long tradition to give Arabic sweets as gifts on many holidays, especially religious holidays. Mamoul is the perfect gift for such occasions. These nutty cookies are very popular during Eid and Christmas. You can bake it at home or buy it and gift it to your relatives and friends. Traditionally, it is served to visitors during these celebrations. This cute arrangement is perfect for party invitations. I often have trouble deciding what to eat, but sweet desserts are always a big hit.

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